Preparing for a stock count: 7 steps
First set the date and the responsible team, tidy the warehouse, group the goods and close all open documents.
Then prepare count sheets or terminals, freeze the book balances and brief your staff.
First set the date and the responsible team, tidy the warehouse, group the goods and close all open documents.
Then prepare count sheets or terminals, freeze the book balances and brief your staff.
Tell us what needs counting and where. We reply within one business day, in English.
This website uses only essential cookies and similar technologies, plus Google reCAPTCHA on the contact form to block spam. We do not use advertising cookies. Cookie Policy